Football Stadium Food From Around the World
There’s nothing better than watching a live game of sports and munching down on some of your favorite stadium food. But did you know that in many countries, there are many unexpected and interesting delicacies included on the menu in place of hotdogs and fries? On this page, we’ve explored the common sports snacks from around the world.
Intro to Football Stadium Snack Tray Options
All around the world, the stadium snack tray will vary based on the different cuisines, delicacies, and tastes of local audiences. To kick off this guide, we’ve provided some background on how these foods have cultural importance in each sporting region.
From there, we have organized this guide based on the major continents and regions. You can use the following links to jump to each region or keep scrolling to learn at all. We apologize in advance for making you hungry.
The Global Stadium Snack Tray
In the USA, there tends to be consistency around the football stadium food that can be purchased from vendors. Whether on a Super Bowl stadium snack tray or baseball foods at MLB stadiums, there are always likely to be hotdogs, nachos, peanuts, burgers, cracker jacks, and beer.
When traveling overseas, you will find that these standards may greatly vary within a single nation. This is likely due to the frequent shifts in borderlines throughout Europe and Asia over history, which has led to vast cultural differences from region to region. For sports fans who are foodies, trying these different foods will be an exciting and rewarding challenge.
What may seem surprising is that just as hot dogs and peanuts are an expected standard while in the US, so too are savory pies in England. If you’re set to travel internationally soon to watch a game, we strongly recommend you stock your football stadium snack tray with these unique and tasty cuisines.
Europe
There are more than three hundred stadiums across Europe that can host audiences of 25,000 or more, indicating a continent rife with sports lovers. However, with 44 countries across the region, there are countless different cuisines to try that vary greatly in their flavor and appeal. Tourists can therefore indulge in a diverse array of football stadium food when travelling.
Germany
Germany is home to some of the most passionate sports fans in the world, with soccer, ice hockey, and basketball regularly drawing huge crowds. Some of the most common foods that you’ll find on a German stadium snack tray are pretzels, which are large salty knots of dough. You’ll also find Bratwurst and Currywurst, two sausage-based dishes.
Belgium
Fries, or frites, are the most popular type of street food in Belgium, so it’s no surprise that they are a common stadium food. They are often served with ketchup and mayonnaise in a paper cone. The potatoes are made from a singular potato variety and double-fried to give them their distinctive taste and texture. Of course, waffles and chocolate are another Belgium standard that must be tried.
England
In the USA, many think of pies as being a sweet dessert. However, in the United Kingdom, locals are known to munch on savory pies made of beef steak or ground beef and gravy. These hot pies are served hot with ketchup and make a convenient and warming snack for those cold and rainy days in the stadium stands. If you’re in England, we suggest you wager on the live soccer game while watching as this will provide an extra layer of excitement to the event.
Portugal
The Portuguese love their meat, with one of the most popular meaty snacks in the country called Bifanas. Bifanas are a type of pork sandwich containing pork fillets cooked in a wine and oil marinade and served in a soft white bun with mustard and Piri-Piri sauce. Other options include doughnut-like churros, smoky grilled sausages called chouriço, and local codfish fritters called Pasteis de Bacalhau.
Spain
Depending on where you are in Spain, there are many types of stadium snacks that you can enjoy. One common snack is sunflower seeds, or Pipas, which come salted or flavored. Another football stadium snack that you’ll regularly be able to purchase is a bocadillo, which is a smoked-meat sandwich served on a baguette with cheese. Empanadas and patatas bravas, a tomato-sauce-topped potato snack, are also common.
Asia
Asia is home to the largest portion of the world’s population and 48 different countries. This means that there are many different cultures represented over its land mass, ensuring a diverse selection of foods can be found on the football stadium snack tray.
Russia
Sunflower seeds are seen as a cheap and nutritious food by many Russians, and it’s common for locals to bring a bag along to watch their favorite sports. Another food that was on sale as football stadium food during the soccer World Cup in Russia in 2018 was kulebyaka, a cheap fish pastry that includes eggs and rice.
Japan
A stadium snack tray in Japan is often filled with an assortment of interesting snacks. While beer is a major part of Japanese culture, you’ll also find roaming vendors that sell yakitori or grilled chicken skewers. Another popular food is takoyaki, a deep-fried snack made of battered octopus, onion, and ginger.
South Korea
One of the most popular culinary exports to foreign shores in recent years has been huraideu chicken, or Korean fried chicken. For decades, this crispy fried chicken snack has been sold at stadiums across South Korea. It is often served with chili-soy sauce and a type of sweet mayonnaise.
Africa
In recent years, Africa has become a highly-regarded sporting continent. The 2010 FIFA World Cup held in Africa introduced hundreds of thousands of visitors to a delicious array of culinary traditions, with the African football stadium snack tray bursting with an array of spices, meats, and breads.
South Africa
Perhaps the most common type of stadium food in South Africa is a snack called Biltong, a salty cured meat product that is comparable to beef jerky. It can be made from the meat of different animals, including beef, antelope, and ostrich. Spiced boerewors sausages are also frequently served in bread rolls with ketchup and mustard.
Egypt
Egypt is home to many exciting street foods, many of which are sold at the nation’s sports venues. These include foul medames, a spiced fava bean mix served in pitta bread. Kofta kebabs are also very popular to eat as football stadium food, which are lamb or goat meatballs that have been grilled on skewers.
The Americas
Whether you’re in North, Central, or South America, you won’t have to travel far to find a passionate group of sports fans. There are dozens of countries located in the Americas, with each having a storied history of sporting achievements. Each has a reputation for attracting some of the liveliest — and hungriest — crowds.
Brazil
Brazil’s hosting of the FIFA World Cup in 2014 and the 2016 Rio Olympics introduced millions of people to delicious stadium foods that are unique to the country. One fan favorite is feijão tropeiro, which is a pinto bean dish. The beans are cooked with bacon, garlic, onion, greens, and eggs to provide a delicious and nutritious meal.
Canada
While most of Canada’s sporting foods are similar to that you’ll find in the USA, stadiums in the French-speaking Quebec province will often sell poutine, which are fries dipped in gravy and topped with cheese curds. Fried dough pastries called beavertails are also popular, and commonly topped with cinnamon or Nutella. As one of the best places to view and bet on hockey games, Canada’s stadium culinary delights are equally as impressive.
Mexico
Of all the countries on this list, few are celebrated as much for their street food as Mexico is. Fortunately, many of these snacks can be purchased at stadiums. You’ll find empanadas, tacos, nachos, tostadas, and tortillas available among many other delicious items, including fruit, beer, and coffee.